1 kg Buldumlar Spice Curry Spice product price is different from the prices of other kilograms. You can increase the kilogram to get it at an affordable price.

DIY!

Buldumlar Baharat Köri Baharatı: Usage Areas and Practical Recipe

Buldumlar Baharat Köri Baharatı is an essential part of South Asian cuisine. This spice blend typically consists of turmeric, cumin, coriander, and other flavorful spices. It is widely used to add a rich taste to curry sauces and dishes. Curry spice adds a unique aroma to your meals, making them more appealing.

Usage Areas

Buldumlar Baharat Köri Baharatı is suitable for a variety of dishes. Here are some ways to use this spice:

• Meat Dishes: Chicken, lamb, and beef taste incredible when cooked with curry spice, especially in chicken dishes where it is frequently used.
• Vegetable Dishes: Using curry spice in vegetable-based dishes adds a distinct flavor and color. Vegetables like broccoli, cauliflower, and carrots become more delicious when prepared with this spice.
• Soups and Sauces: Adding curry spice to your soups or sauces enhances their flavor. It is particularly popular in soups made with coconut milk.

Easy Recipe: Curry Chicken with Buldumlar Baharat Köri Baharatı

Here’s how to prepare a simple and delicious curry chicken dish at home:

Ingredients:

• 500 grams chicken breast (cut into small pieces)
• 2 tablespoons Buldumlar Baharat Köri Baharatı
• 1 onion (finely chopped)
• 2 garlic cloves (crushed)
• 1 tablespoon olive oil
• 200 ml coconut milk (optional)
• Salt and black pepper (to taste)

Preparation Steps:

1. Sauté Onion and Garlic:
   Heat the olive oil in a large pan. Add the chopped onions and sauté until they become translucent. Then add the crushed garlic and continue sautéing for 1-2 minutes.
2. Cook the Chicken:
   Add the chicken pieces to the pan. Cook for about 5-7 minutes, stirring occasionally, until the chicken is fully cooked.
3. Add the Curry Spice:
   Add Buldumlar Baharat Köri Baharatı, salt, and black pepper to the pan. Mix well to ensure all ingredients are evenly coated and cook for a few more minutes to combine the flavors.
4. Add Coconut Milk (Optional):
   If using coconut milk, pour it into the pan at this stage. Stir to combine and let the sauce thicken slightly.
5. Serve:
   Serve the curry chicken hot, optionally with rice or bread on the side.

Conclusion

Buldumlar Baharat Köri Baharatı is a perfect aid for creating delicious and practical meals. With this recipe, you can easily prepare curry chicken at home and delight your loved ones. Don’t forget to enrich your dishes with this flavorful spice!